Fresh Sourdough, Baked Weekly in Central Florida

Small-batch, handcrafted loaves made with simple ingredients and slow fermentation.

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Weekly Menu

Explore this week’s fresh sourdough flavors, each loaf is made to order in limited batches.

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Handcrafted in limited weekly batches and baked fresh. Once sold out, orders close until the next bake day.

How it works

  • Choose your loaf

    Select from this week’s menu

  • Pick a time

    Choose your pickup day & time

  • Checkout

    Pay online or at pickup

  • Pick up

    Receive details after ordering

Pickup Details

Orders open bi-weekly

Location for your order will be shown at checkout.
Exact address and instructions will be sent after your order is confirmed.